White Wine Types

The rows of white wine types at the store can be intimidating. White wines can be dry, sweet, bubbly, or still. Choosing the perfect bottle to pair with food does not have to be tricky. The following white wine types are the most popular varieties.

Chardonnay is the best selling white wine in America. Although processing may change the amount of oak or butter flavor, the undertones of chardonnay will be of citrus fruits and vanilla. It is a superb choice when pairing with fish, pork, or chicken dishes. A heavy butter or cream based dish will also pair well.

Sauvignon Blanc has a quality that is herbal, similar to grass, hay, or bell pepper. The dominating fruity flavors truly have a wide range from apples and pears to tropical mango or blackcurrant. Poultry, sushi, and appetizer dips like artichoke all are a terrific match.

Semillion has an earthy fig flavor. A common practice blends Semillion with Sauvignon Blanc in order to add sweetness. The two wines combine to create a delightful full-bodied flavor. Semillion works well with seafood and poultry.

Gewürztraminer is one of the white wine types that can be dry or sweet. Strong aromas usually include rose, cinnamon, clove, pear, and nutmeg. Asian dishes, zesty barbecued chicken, or grilled sausages are an excellent pick for this wine.

Pinot Grigio is a light, fruity wine with a smoky tone. It is the most popular white wine in Italy. Versions from California tend to be more fruity than the ones from Italy. It is extremely versatile. Try it with seafood, pasta with light sauces, or cheese and crackers.

Riesling is another one of the white wine types that can be a dry or sweet style. It smells of apples, honey, nectarines, and grapefruit. A dry Riesling is impressive with spicy foods like Thai, Middle Eastern, and Mexican. Cheeses like Brie or Gruyere also are a delicious combination. A sweet Riesling is outstanding when served as a dessert wine. It can be paired with just about any sweet cream dessert, caramel apples, peaches or pies.

There are some easy tips to remember when shopping for a white wine. The sweetest is a Riesling, and on the dry side is a Sauvignon Blanc. The heaviest white wine is a Chardonnay. These suggestions are a decent starting point for selecting white wine types. White wines are to be enjoyed with food. Each one of them surely will enhance the flavor of your meal!